Products

Folic Acid FCC Grade

    • Product Name: Folic Acid FCC Grade
    • Chemical Name (IUPAC): (2S)-2-[[4-[(2-Amino-4-oxo-1H-pteridin-6-yl)methylamino]benzoyl]amino]pentanedioic acid
    • CAS No.: 59-30-3
    • Chemical Formula: C19H19N7O6
    • Form/Physical State: Powder
    • Factroy Site: Leping Industrial Park, Jingdezhen City, Jiangxi Province
    • Price Inquiry: sales7@bouling-chem.com
    • Manufacturer: Jiangxi Tianxin Pharmaceutical Co., Ltd
    • CONTACT NOW
    Specifications

    HS Code

    283686

    Product Name Folic Acid FCC Grade
    Chemical Formula C19H19N7O6
    Molecular Weight 441.40 g/mol
    Cas Number 59-30-3
    Appearance Yellow to orange-yellow crystalline powder
    Solubility In Water Slightly soluble
    Purity ≥97% (as per FCC specification)
    Melting Point 250°C (decomposes)
    Odor Odorless
    Storage Conditions Store in a cool, dry place, protected from light
    Grade FCC (Food Chemicals Codex)
    Usage Food fortification and dietary supplements

    As an accredited Folic Acid FCC Grade factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Folic Acid FCC Grade is packaged in a 1 kg white, sealed HDPE bottle with a tamper-evident cap and labeled for Food Use.
    Container Loading (20′ FCL) Folic Acid FCC Grade is shipped in 20′ FCL containers, securely packaged in fiber drums or cartons with protective inner linings.
    Shipping Folic Acid FCC Grade is shipped in tightly sealed, food-grade containers to protect against moisture, light, and contamination. Packaging typically includes drums or fiberboard cartons with inner polyethylene liners. Proper labeling ensures compliance with safety and regulatory standards. Store and transport in cool, dry conditions away from incompatible substances.
    Storage Folic Acid FCC Grade should be stored in a well-closed container, protected from light, moisture, and excessive heat. Store in a cool, dry, well-ventilated area away from incompatible substances and strong oxidizing agents. Ensure containers are tightly sealed to maintain product stability and prevent contamination. Follow all applicable local, state, and federal regulations for safe chemical storage.
    Shelf Life Folic Acid FCC Grade typically has a shelf life of 24 months when stored in a cool, dry place in sealed containers.
    Application of Folic Acid FCC Grade

    Purity 97%: Folic Acid FCC Grade with purity 97% is used in fortified breakfast cereals, where it ensures consistent nutritional value per serving.

    Particle Size 100 mesh: Folic Acid FCC Grade with particle size 100 mesh is used in nutritional supplement tablets, where it enables uniform blending and tablet compaction.

    Stability Temperature 25°C: Folic Acid FCC Grade with stability temperature 25°C is used in bottled beverages, where it maintains vitamin activity during storage.

    Solubility 1 mg/mL: Folic Acid FCC Grade with solubility 1 mg/mL is used in liquid dietary supplements, where it promotes rapid and complete dissolution.

    Moisture Content ≤5%: Folic Acid FCC Grade with moisture content ≤5% is used in powdered infant formula, where it prevents caking and preserves shelf life.

    Assay 97-102%: Folic Acid FCC Grade with assay 97-102% is used in vitamin premixes for bakeries, where it ensures compliance with enrichment standards.

    Color Index ≤10: Folic Acid FCC Grade with color index ≤10 is used in clear oral suspensions, where it provides optimal clarity without visible discoloration.

    Melting Point 250°C: Folic Acid FCC Grade with melting point 250°C is used in functional food bars, where it withstands thermal processing without degradation.

    Bulk Density 0.5 g/cm³: Folic Acid FCC Grade with bulk density 0.5 g/cm³ is used in encapsulation processes, where it aids in precise dosage and capsule filling.

    pH Range 6.0-7.0: Folic Acid FCC Grade with pH range 6.0-7.0 is used in aqueous vitamin blends, where it ensures formulation stability and product efficacy.

    Free Quote

    Competitive Folic Acid FCC Grade prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.

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    Email: sales7@bouling-chem.com

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    Certification & Compliance
    More Introduction

    Folic Acid FCC Grade: Consistent Quality for Food and Nutrition

    Our Direct Experience with Folic Acid FCC Grade Production

    Stepping into the folic acid production area, the smell of the raw materials gives a hint of the careful controls in place. Every day, our teams in the manufacturing plant deal directly with the challenges involved in synthesizing stable, pure folic acid that meets the FCC (Food Chemicals Codex) standards. The whole process goes far beyond mixing components. There are rows of stainless steel reaction vessels, constant monitoring, and frequent checks for contaminants. This approach does not come from a manual—it is the result of decades spent learning what can go wrong and how to keep the product right where it should be.

    Model and Specifications Based on Field Experience

    Our folic acid FCC grade production follows a model refined through years of repeated trial, feedback, and continuous upgrades. This grade features fine yellow powder with strict adherence to specifications for assay, moisture, and heavy metals. Experience has shown us that maintaining a folic acid content between 97% and 102% (on dried basis) gives consistent results in tablet pressing, beverage fortification, and food blending. Moisture content stays below 8% by applying vacuum techniques during drying—a step we introduced after early batches clumped and created dosing errors in large-scale food production lines.

    The final product remains stable for extended storage and is easy to handle with automated dosing machinery. We pack our folic acid in high-density containers with desiccant, after finding that ordinary packaging lets in barely-perceptible environmental moisture, which can trigger gradual product decomposition.

    Product Usage Driven by Real Concerns and Practical Needs

    Each bag of our FCC grade folic acid is designed to match the needs of industrial processors making fortified foods, nutritional supplements, or specialized health products. Our close relationships with food manufacturers and supplement formulators have given us a clear window into practical problems—caking, inconsistent dosing, poor dissolution, or low bioavailability.

    Folic acid FCC grade answers these concerns. The powder disperses rapidly in water and remains suspended long enough for uniform mixing, which helps avoid the gritty residues that plagued early prototypes. In high-speed tableting operations, our product runs smoothly; dusting and loss of material have diminished since we fine-tuned the powder’s particle size distribution. As a result, nutritional labels match actual content, giving consumers what is promised—an achievement that matters every day for infant formulas, breakfast cereals, fruit drinks, and multivitamin pills.

    Dietary supplement companies frequently lament compliance failures during regulatory audits when ingredient identity or assay falls below target. Here, we drew from years of batch-to-batch traceability and invest in retention samples for every lot. This discipline grew out of hard-earned lessons—ranging from off-spec material returns to government investigations. Now, regulatory teams report smooth batch releases and far fewer “out of spec” tickets logged by QA teams. The improvements did not come quickly; they came as a result of tight process control and listening directly to customer pain points.

    Key Differences from Other Grades—Why Choice Matters

    In the market, a flood of various grades of folic acid appears—tech grade, feed grade, USP grade, and FCC grade. Avoiding confusion becomes crucial, especially in large-scale manufacturing settings where a mix-up can force full recalls, regulatory fines, and loss of consumer trust.

    FCC grade holds to purity and quality requirements driven by demands for human food and dietary supplement uses. Unlike technical or feed-grade folic acid, which target animal nutrition or chemical intermediates, FCC criteria set clear limits on impurities like lead, arsenic, and hexavalent chromium. In our own facility, we deploy ICP-MS and HPLC tools to verify each parameter, because food industry audits expect documentation down to the sub-ppm levels.

    Feed or technical grades might pass for animal nutrition. We’ve seen inquiries from processors tempted by lower pricing, only to discover later that those grades fail to clear micro testing or vehicle-specific pH solubility. Manufacturers who have chosen those alternatives face uneven end-product vitamin content and failed stability testing, leading back to sourcing FCC for reliable outcomes.

    Stacking Up FCC Grade: Lessons Learned in Practice

    Long before strict implementation of food safety regulations, many processors relied on a patchwork of specifications. Some tried combining folic acid grades in one blend, aiming for cost savings. Customer complaints provided the ultimate verdict. Reports of off-odors, odd colorations, or incomplete tablet dissolution pushed producers to reconsider.

    Today, using FCC grade folic acid means clean documentation, predictable batch performance, and staying ahead of recurring regulatory shifts. Our plant teams, familiar with disruptions from “grade creep,” spotted early on that quality shortcuts caused lost time, extra blending, and returned products. A focus on FCC grade has eliminated those headaches. With suppliers and downstream users working from the same clear specification, unnecessary troubleshooting disappears.

    Supporting Human Health with Targeted Solutions

    As a chemical manufacturer, we see firsthand how changing health policy shapes demand. Over the last decade, mandatory fortification and rising interest in maternal nutrition have shifted the entire industry. National health authorities and international agencies specify minimum fortification levels—nothing hypothetical. Our laboratories are always at work, verifying content, stability, and suitability in samples destined for country-level fortification programs.

    Mothers, infants, and older adults consume these products. Consistent content runs deeper than a regulatory tick-box. It protects neural tube development in pregnancy, cuts anemia rates, and improves public health benchmarks. Among our own staff, the lesson is clear: what we deliver does not just feed a process; it affects lives.

    Our investment in quality builds from that sense of responsibility. Every year, we train production and QA teams with the latest guidance. We monitor levels of photodegradable intermediates after sun exposure and examine caking rates under transport stress. Field feedback from product recalls at retail—rare but critical—teaches us to revisit every process, from raw material selection to final packing.

    Ongoing Challenges and How We Face Them

    Working with food and supplement manufacturers exposes plenty of bottlenecks. Raw material purity, process water, and even the smallest batch variations create big headaches when scaled up. We remember the sting of customer phone calls reporting sticking points with tablet pressing or separation issues in vitamin drinks. Each time, our technical teams took the feedback seriously, tested for probable causes, and adapted our process to prevent future repeats.

    Sometimes, distributors resell blends of various grades without proper labeling. We have seen firsthand how this leads to mislabeling and failed audits. It pushed us to raise the bar on traceability and open communication. Regular plant audits from both our end users and certifying bodies keep us on our toes and reinforce our commitment.

    Supply chain hiccups still threaten reliability. Unexpected shipping delays or raw material shortages test any logistical strategy. Our response has been to stockpile longer-term supplies, source from multiple vetted suppliers, and maintain real-time inventory monitoring. These strategies came from hard experience, not theoretical plans.

    Collaboration and Industry Partnerships—A Real-World Perspective

    Through the years, we have worked hand in hand with cereal makers, vitamin packagers, and multinational food brands. Industry peers visit our facility; sometimes they point out ways to improve product flow or detect subtle process issues we might miss from our daily routines. The resulting partnerships keep us focused on continuous improvement rather than complacency.

    External lab certifications, non-GMO verifications, and Kosher/Halal compliance are no longer “nice-to-have”—they get built into every batch record. Certifying authorities trust us based on lengthy documentation, shared audit findings, and hands-on inspections. This all ties back to a belief: if a customer opens our product bag, what they see and feel will be exactly what our internal records confirm.

    Securing the Future—Sustainability, Traceability, and Honest Communication

    Ramping up folic acid FCC grade manufacturing has also forced us to confront waste streams, energy management, and responsible sourcing. In our early days, energy usage ran high, solvent recovery lagged, and batch yields fluctuated. Incremental upgrades—such as improved reactor insulation and automated controls—brought down energy costs while raising yield consistency.

    Customer expectations around transparency and sustainability are stronger now than ever before. We maintain full traceability on all batches and raw materials. Trace records track from source to shipment, giving both us and our clients a way to double-check origins and spot any issues before they reach consumers. Each tank, pallet, and lot is fully traceable, not just for legal compliance but to build genuine trust.

    We have learned to communicate early and honestly about delays or specification changes. In the past, silence on minor spec changes led to larger misunderstandings. Now, consistent updates prevent surprises—both for customers and our own team.

    Reflecting on the True Value of FCC Grade Folic Acid

    Many technologies come and go in the chemical and food ingredient markets, but real value comes from delivering predictability batch after batch. Over the years, incidents have shown how shortcuts undermine reputation. One poorly documented batch or a contaminant slip can undo years of careful work. That is why every process improvement, every change in raw material sourcing, and every audit finding is systematically logged and addressed.

    Too many product recalls in this industry have stemmed from inadequate testing or using the wrong grade of input. Stories pass quickly among producers—one bad experience travels faster than ten good ones. Our production and QA teams have experienced that pain and have adapted by investing in better controls, better analysis, and a culture that values improvement over excuses.

    Shaping Expectations for Tomorrow

    The demand for higher transparency, tighter regulatory controls, and ever-more complex product formulations will only grow. We meet these demands with open doors, clear records, and ongoing improvement. Folic acid FCC grade stands as an example—a product made not just for today’s specifications but for tomorrow’s standards as well.

    With direct experience guiding every batch and transparency shaping every decision, our focus remains set on delivering what consumers, regulators, and partners expect: reliable, rigorously tested folic acid that performs in every application it meets.